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Breakfast Cookies Recipe
Healthy and delicious breakfast cookies perfect for a quick morning meal.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
cup
Rolled Oats
½
cup
Peanut Butter
¼
cup
Honey
1
teaspoon
Vanilla Extract
½
cup
Chocolate Chips
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine all the ingredients.
Scoop the mixture onto a baking sheet, forming cookies.
Bake for 15 minutes or until golden brown.
Let cool before serving.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
25
g
|
Protein:
5
g
|
Fat:
10
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
4
g
|
Sodium:
50
mg
|
Potassium:
150
mg
|
Fiber:
3
g
|
Sugar:
10
g
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Cookies
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