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breakfast-bake-recipe

Breakfast Bake Recipe

A hearty and delicious breakfast bake perfect for any morning.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 6 Eggs
  • 1 cup Milk
  • 1 cup Cheese, shredded
  • 2 cups Hash Browns, frozen
  • 1 Bell Pepper, diced
  • 1 Onion, diced
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, whisk together the eggs and milk.
  3. Add the shredded cheese, hash browns, bell pepper, onion, salt, and black pepper. Mix well.
  4. Pour the mixture into a greased baking dish.
  5. Bake for 45 minutes or until the top is golden and the center is set.
  6. Let it cool for a few minutes before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 15g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 200mg | Sodium: 600mg | Potassium: 400mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 200mg | Iron: 2mg

Keywords

Easy
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