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blueberry-lemon-yogurt-popsicle-recipe

Blueberry Lemon Yogurt Popsicle Recipe

A refreshing and healthy treat perfect for hot days.
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Preparation Time: 10 minutes
Total Time: 4 hours 10 minutes
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 80 kcal

Ingredients 

Main Ingredients

  • 2 cups blueberries
  • 1 cup Greek yogurt
  • ¼ cup honey
  • 1 lemon (zested and juiced)

Instructions 

  1. Blend blueberries, yogurt, honey, lemon zest, and juice until smooth.
  2. Pour mixture into popsicle molds.
  3. Insert sticks and freeze for at least 4 hours.

Nutritional Value

Calories: 80kcal | Carbohydrates: 15g | Protein: 3g | Fat: 1g | Sodium: 20mg | Potassium: 100mg | Fiber: 2g | Sugar: 12g | Vitamin A: 10IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 0.5mg

Keywords

Blueberry, Lemon, Popsicle, Yogurt
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