Blueberry Cobbler Recipe
A simple and delicious blueberry cobbler recipe perfect for dessert.
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Main Ingredients
- 2 cups Blueberries
- 1 cup Sugar
- 1 cup All-purpose flour
- 1 teaspoon Baking powder
- ½ teaspoon Salt
- 1 cup Milk
- ½ cup Butter melted
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the flour, sugar, baking powder, and salt.
Stir in the milk until the batter is smooth.
Pour the melted butter into a baking dish.
Pour the batter over the butter. Do not stir.
Sprinkle the blueberries evenly over the batter.
Bake for 45 minutes or until the top is golden brown.
Calories: 300kcal | Carbohydrates: 50g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 200mg | Potassium: 100mg | Fiber: 2g | Sugar: 30g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 1mg
Blueberry, Cobbler, Dessert