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biscuit-mix-recipe

Biscuit Mix Recipe

Quick and easy biscuit mix you can store and use whenever you need fresh biscuits.
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Preparation Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Course: Breakfast, Snack
Cuisine: American
Servings: 12 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 cups All-purpose flour
  • 2 tablespoon Baking powder
  • 1 teaspoon Salt
  • 1 cup Shortening

Instructions 

  1. In a large mixing bowl, whisk together the flour, baking powder, and salt.
  2. Cut in the shortening until the mixture resembles coarse crumbs.
  3. Store in an airtight container in a cool, dry place for up to 6 months.

Nutritional Value

Calories: 200kcal | Carbohydrates: 25g | Protein: 3g | Fat: 10g | Saturated Fat: 3g | Sodium: 300mg | Potassium: 50mg | Fiber: 1g | Sugar: 1g | Calcium: 50mg | Iron: 1mg

Keywords

Baking, Biscuits
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