Best Chocolate Chip Cookies
These are the best chocolate chip cookies you'll ever make. Crispy edges, chewy centers, and loaded with chocolate chips.
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Main Ingredients
- 1 cup Unsalted Butter softened
- 1 cup White Sugar
- 1 cup Brown Sugar packed
- 2 Eggs
- 2 teaspoon Vanilla Extract
- 3 cups All-Purpose Flour
- 1 teaspoon Baking Soda
- ½ teaspoon Salt
- 2 cups Chocolate Chips
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a large mixing bowl, cream together the butter, white sugar, and brown sugar until smooth.
Beat in the eggs one at a time, then stir in the vanilla.
Dissolve baking soda in hot water. Add to batter along with salt.
Stir in flour and chocolate chips.
Drop by large spoonfuls onto the prepared baking sheet.
Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
Calories: 200kcal | Carbohydrates: 29g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 25mg | Sodium: 150mg | Potassium: 50mg | Fiber: 1g | Sugar: 18g | Vitamin A: 100IU | Calcium: 20mg | Iron: 1mg