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basic-quiche-recipe

Basic Quiche Recipe

A simple and delicious quiche recipe perfect for any meal.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: French
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 unit Pie Crust pre-made or homemade
  • 4 unit Eggs
  • 1 cup Milk
  • 1 cup Cheese shredded
  • 1 cup Vegetables optional, chopped
  • to taste Salt and Pepper

Instructions 

  1. 1. Preheat your oven to 375°F (190°C).
  2. 2. In a mixing bowl, whisk together the eggs and milk. Add salt and pepper to taste.
  3. 3. Place the pie crust in a pie dish. Sprinkle the cheese and vegetables evenly over the crust.
  4. 4. Pour the egg mixture over the cheese and vegetables.
  5. 5. Bake in the preheated oven for 45 minutes, or until the quiche is set and golden brown on top.
  6. 6. Let the quiche cool for a few minutes before slicing and serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 12g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 150mg | Sodium: 400mg | Potassium: 200mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 1.5mg

Keywords

Quiche
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