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banana-oatmeal-cookies-recipe

Banana Oatmeal Cookies Recipe

Easy and healthy banana oatmeal cookies.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 12 cookies
Calories: 90 kcal

Ingredients 

Main Ingredients

  • 2 ripe bananas
  • 1 cup rolled oats
  • ¼ cup chocolate chips optional

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas until smooth.
  3. Add the rolled oats and mix until well combined.
  4. Fold in the chocolate chips if using.
  5. Drop spoonfuls of the mixture onto a baking sheet.
  6. Bake for 15 minutes or until golden brown.
  7. Let cool before serving.

Nutritional Value

Calories: 90kcal | Carbohydrates: 18g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 115mg | Fiber: 2g | Sugar: 6g | Vitamin C: 2mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Cookies, Healthy
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