Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Banana Oatmeal Cookies Recipe
Easy and healthy banana oatmeal cookies.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
12
cookies
Calories:
90
kcal
Ingredients
Main Ingredients
2
ripe bananas
1
cup
rolled oats
¼
cup
chocolate chips
optional
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, mash the bananas until smooth.
Add the rolled oats and mix until well combined.
Fold in the chocolate chips if using.
Drop spoonfuls of the mixture onto a baking sheet.
Bake for 15 minutes or until golden brown.
Let cool before serving.
Nutritional Value
Calories:
90
kcal
|
Carbohydrates:
18
g
|
Protein:
2
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Sodium:
1
mg
|
Potassium:
115
mg
|
Fiber:
2
g
|
Sugar:
6
g
|
Vitamin C:
2
mg
|
Calcium:
10
mg
|
Iron:
0.5
mg
Keywords
Cookies, Healthy
Tried this recipe?
Let us know
how it was!