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banana-nut-toast-recipe

Banana Nut Toast

A quick and tasty breakfast or snack option.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Breakfast, Snack
Cuisine: American
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 slices Bread Whole grain preferred
  • 1 Banana Sliced
  • 2 tablespoon Nut Butter Any type
  • 1 tablespoon Chopped Nuts Optional

Instructions 

  1. Toast the bread slices.
  2. Spread nut butter on each slice.
  3. Top with banana slices.
  4. Sprinkle chopped nuts on top if using.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 6g | Fat: 12g | Saturated Fat: 2g | Sodium: 150mg | Potassium: 300mg | Fiber: 4g | Sugar: 10g | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Banana, Nut, Toast
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