Baking Powder Drop Biscuits Recipe
Quick and easy drop biscuits, perfect for any meal.
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Main Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup milk
- ⅓ cup butter, melted
Preheat your oven to 450°F (230°C).
In a mixing bowl, combine the flour, baking powder, and salt.
Add the milk and melted butter to the dry ingredients. Stir until just combined.
Drop spoonfuls of the dough onto a baking sheet.
Bake for 10-12 minutes, or until the biscuits are golden brown.
Calories: 200kcal | Carbohydrates: 25g | Protein: 4g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 400mg | Potassium: 100mg | Fiber: 1g | Sugar: 2g | Vitamin A: 300IU | Calcium: 100mg | Iron: 1mg