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apple-walnut-crumble-recipe

Apple Walnut Crumble

A delicious and easy-to-make dessert with apples and walnuts.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 apples, peeled, cored, and sliced
  • 1 cup walnuts, chopped
  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • ½ cup brown sugar
  • ½ cup butter, melted
  • 1 teaspoon cinnamon
  • ¼ teaspoon salt

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine apples and walnuts.
  3. In another bowl, mix flour, oats, brown sugar, melted butter, cinnamon, and salt.
  4. Spread apple and walnut mixture in a baking dish.
  5. Sprinkle the flour and oat mixture over the apples and walnuts.
  6. Bake for 45 minutes or until the top is golden brown and the apples are tender.
  7. Let it cool slightly before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 5g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 200mg | Fiber: 5g | Sugar: 25g | Vitamin A: 300IU | Vitamin C: 6mg | Calcium: 50mg | Iron: 2mg

Keywords

Apple, Crumble, Walnut
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