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apple-sage-pork-chops-recipe

Apple Sage Pork Chops Recipe

Delicious pork chops cooked with apples and sage, perfect for a cozy dinner.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 pork chops
  • 2 apples, sliced
  • 1 tablespoon fresh sage, chopped
  • 1 tablespoon olive oil
  • 1 cup chicken broth
  • to taste salt and pepper

Instructions 

  1. 1. Season pork chops with salt and pepper.
  2. 2. Heat olive oil in a skillet over medium heat. Add pork chops and cook until browned, about 4-5 minutes per side.
  3. 3. Remove pork chops from skillet. Add apples and sage to the skillet and cook until apples are tender, about 5 minutes.
  4. 4. Return pork chops to the skillet. Add chicken broth and bring to a simmer. Cook until pork chops are cooked through, about 5-7 minutes.
  5. 5. Serve pork chops with apples and sauce from the skillet.

Nutritional Value

Calories: 350kcal | Carbohydrates: 15g | Protein: 30g | Fat: 18g | Saturated Fat: 5g | Cholesterol: 70mg | Sodium: 500mg | Potassium: 600mg | Fiber: 2g | Sugar: 10g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 30mg | Iron: 2mg

Keywords

Apple, Pork, Sage
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