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apple-pie-crescents-recipe

Apple Pie Crescents

Easy and delicious apple pie crescents made with crescent roll dough and apple pie filling.
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Preparation Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 can Crescent Roll Dough 8 oz
  • 1 cup Apple Pie Filling chopped
  • 1 teaspoon Cinnamon

Instructions 

  1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. Unroll crescent roll dough and separate into triangles.
  3. In a mixing bowl, combine apple pie filling and cinnamon.
  4. Place a spoonful of apple pie filling mixture at the wide end of each triangle.
  5. Roll up each triangle, starting from the wide end, and place on the prepared baking sheet.
  6. Bake for 10-12 minutes or until golden brown.
  7. Let cool for a few minutes before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 2g | Fat: 7g | Saturated Fat: 2g | Sodium: 210mg | Potassium: 30mg | Fiber: 1g | Sugar: 10g | Vitamin C: 1mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Apple Pie, crescents
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