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Apple Pie Bars Recipe
Delicious apple pie bars perfect for any occasion.
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Preparation Time:
20
minutes
mins
Cook Time:
45
minutes
mins
Total Time:
1
hour
hr
5
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
12
bars
Calories:
250
kcal
Ingredients
Crust
2
cups
all-purpose flour
½
cup
sugar
1
cup
unsalted butter, melted
Filling
5
cups
apples, peeled and sliced
½
cup
sugar
1
teaspoon
ground cinnamon
¼
teaspoon
ground nutmeg
Topping
½
cup
all-purpose flour
½
cup
brown sugar
¼
cup
unsalted butter, cold and cubed
Instructions
Preheat oven to 350°F (175°C). Grease a 9x13 inch baking pan.
In a mixing bowl, combine flour and sugar for the crust. Stir in melted butter until well combined. Press mixture into the prepared baking pan.
Bake crust for 15 minutes or until lightly golden. Remove from oven and set aside.
In another bowl, combine apples, sugar, cinnamon, and nutmeg for the filling. Spread evenly over the baked crust.
For the topping, mix flour and brown sugar in a bowl. Cut in cold butter until mixture resembles coarse crumbs. Sprinkle over the apple filling.
Bake for 30 minutes or until the topping is golden and the apples are tender. Let cool before cutting into bars.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
35
g
|
Protein:
2
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Cholesterol:
30
mg
|
Sodium:
50
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
20
g
|
Vitamin A:
300
IU
|
Vitamin C:
5
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Apple Pie, Bars
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