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–+ servings

Apple Crumble Recipe

A simple and delicious apple crumble recipe perfect for dessert.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Crumble Topping

  • 1 cup all-purpose flour
  • ½ cup sugar
  • ½ cup brown sugar
  • ½ cup butter cold and diced
  • 1 teaspoon cinnamon

Apple Filling

  • 6 medium apples peeled, cored, and sliced
  • ¼ cup sugar
  • ½ teaspoon cinnamon

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, sugar, brown sugar, and cinnamon. Add the cold, diced butter and mix until the mixture resembles coarse crumbs.
  3. In another bowl, toss the sliced apples with sugar and cinnamon until well coated.
  4. Place the apple mixture into a baking dish and spread the crumble topping evenly over the apples.
  5. Bake in the preheated oven for 45 minutes or until the topping is golden brown and the apples are tender.
  6. Let it cool slightly before serving. Enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 58g | Protein: 2g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 200mg | Fiber: 4g | Sugar: 38g | Vitamin A: 300IU | Vitamin C: 6mg | Calcium: 40mg | Iron: 1.2mg

Keywords

Apple, Crumble, Dessert
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