Apple Compote Recipe
A simple and delicious apple compote recipe perfect for topping pancakes, waffles, or ice cream.
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Main Ingredients
- 4 apples, peeled, cored, and chopped
- ¼ cup sugar
- ½ teaspoon ground cinnamon
- ¼ cup water
1. Combine apples, sugar, cinnamon, and water in a saucepan.
2. Cook over medium heat, stirring occasionally, until apples are tender and mixture thickens, about 20 minutes.
3. Serve warm or let cool and store in the refrigerator.
Calories: 120kcal | Carbohydrates: 31g | Fiber: 3g | Sugar: 28g | Vitamin C: 6mg | Calcium: 10mg | Iron: 0.3mg