Apple Cinnamon Puff Pastry Twists
Delicious and easy-to-make apple cinnamon puff pastry twists, perfect for a quick dessert or snack.
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Main Ingredients
- 1 sheet Puff pastry thawed
- 1 medium Apple peeled, cored, and finely chopped
- 2 tablespoon Sugar
- 1 teaspoon Ground cinnamon
- 1 tablespoon Butter melted
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a mixing bowl, combine the chopped apple, sugar, and ground cinnamon.
Roll out the puff pastry sheet on a lightly floured surface. Cut it into strips about 1 inch wide.
Place a spoonful of the apple mixture onto each strip of puff pastry. Twist the strips to enclose the filling.
Place the twists on the prepared baking sheet. Brush them with melted butter.
Bake for 15-20 minutes, or until golden brown and puffed.
Let cool slightly before serving. Enjoy!
Calories: 250kcal | Carbohydrates: 30g | Protein: 3g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 10g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg
Apple, Cinnamon, Puff Pastry