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apple-cinnamon-oats-recipe

Apple Cinnamon Oats

Warm and comforting apple cinnamon oats, perfect for a cozy breakfast.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Breakfast
Cuisine: American
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup Rolled oats
  • 2 cups Milk or water
  • 1 medium Apple peeled, cored, and diced
  • 1 teaspoon Cinnamon
  • 1 tablespoon Honey optional
  • 1 pinch Salt

Instructions 

  1. 1. In a saucepan, bring the milk (or water) to a boil.
  2. 2. Add the rolled oats, diced apple, cinnamon, and a pinch of salt.
  3. 3. Reduce the heat and let it simmer for about 10 minutes, stirring occasionally, until the oats are cooked and the mixture is creamy.
  4. 4. Remove from heat and stir in the honey if using.
  5. 5. Serve warm and enjoy!

Nutritional Value

Calories: 250kcal | Carbohydrates: 45g | Protein: 8g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 150mg | Potassium: 300mg | Fiber: 6g | Sugar: 15g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 200mg | Iron: 2mg

Keywords

Apple, Cinnamon, Oats
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