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apple-chutney-recipe

Apple Chutney Recipe

A simple and delicious apple chutney recipe perfect for pairing with meats or cheeses.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Condiment
Cuisine: Indian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 4 apples, peeled, cored, and chopped
  • 1 cup sugar
  • 1 cup vinegar
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 0.5 teaspoon ground cloves
  • 1 onion, finely chopped
  • 1 garlic clove, minced
  • 1 teaspoon salt

Instructions 

  1. 1. Combine all ingredients in a large saucepan.
  2. 2. Bring to a boil, then reduce heat and simmer for 45 minutes, stirring occasionally.
  3. 3. Let cool, then transfer to sterilized jars and store in the refrigerator.

Nutritional Value

Calories: 150kcal | Carbohydrates: 38g | Sodium: 300mg | Potassium: 150mg | Fiber: 2g | Sugar: 35g | Vitamin C: 5mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Apple, Chutney
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