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Almond Cookie Recipe
Delicious almond cookies that are perfect for any occasion.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
24
cookies
Calories:
150
kcal
Ingredients
Main Ingredients
1
cup
Butter
softened
1
cup
Sugar
1
teaspoon
Vanilla Extract
2
cups
All-purpose Flour
1
cup
Ground Almonds
½
teaspoon
Salt
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, cream together the butter and sugar until light and fluffy.
Beat in the vanilla extract.
Gradually add the flour, ground almonds, and salt, mixing until just combined.
Roll the dough into 1-inch balls and place them on a baking sheet.
Bake for 15-20 minutes, or until the edges are golden brown.
Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
15
g
|
Protein:
2
g
|
Fat:
9
g
|
Saturated Fat:
5
g
|
Cholesterol:
20
mg
|
Sodium:
50
mg
|
Potassium:
40
mg
|
Fiber:
1
g
|
Sugar:
8
g
|
Vitamin A:
200
IU
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Almond, Cookies
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