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affogato-recipe

Affogato

A simple and delicious Italian dessert made with vanilla ice cream and hot espresso.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: Italian
Servings: 2 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 scoops Vanilla ice cream
  • 2 shots Hot espresso

Instructions 

  1. Scoop vanilla ice cream into two serving glasses.
  2. Pour a shot of hot espresso over each scoop of ice cream.
  3. Serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 40mg | Sodium: 60mg | Potassium: 200mg | Sugar: 18g | Vitamin A: 300IU | Calcium: 100mg | Iron: 0.5mg

Keywords

Affogato, Espresso, Ice Cream
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