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4-Ingredient Homemade Bread Recipe
A simple and easy homemade bread recipe with just four ingredients.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Bread
Cuisine:
American
Servings:
8
slices
Calories:
150
kcal
Ingredients
Main Ingredients
3
cups
All-purpose flour
1
packet
Active dry yeast
1
tablespoon
Sugar
1
teaspoon
Salt
1.5
cups
Warm water
Instructions
1. In a mixing bowl, combine warm water, sugar, and yeast. Let it sit for 5 minutes until frothy.
2. Add flour and salt to the yeast mixture. Stir until a dough forms.
3. Knead the dough on a floured surface for about 10 minutes.
4. Place the dough in a greased loaf pan. Cover and let it rise for 30 minutes.
5. Preheat the oven to 375°F (190°C). Bake the bread for 30 minutes or until golden brown.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
30
g
|
Protein:
4
g
|
Fat:
1
g
|
Sodium:
200
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Calcium:
10
mg
|
Iron:
2
mg
Keywords
Homemade Bread
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